Lunch

Chile Verde

| Servings : | Prep Time : 45 minutes | Cook Time : 6+ hours
Chile verde. You'll need to adjust the number of peppers and tomatillos based on size so over buy and worse case scenario - you wind up with extra gree sauce. Serve as is or with some Mexican blend cheese as a topping.

Chorizo Chile

| Servings : 8 | Prep Time : 20 min | Cook Time : 80 min
Chile with a chorizo base.

Cube Steak

| Servings : | Prep Time : 15 min | Cook Time : 30 min
Cube steak and gravy.

Jalepeno Cheddar Loaf

| Servings : 16 | Prep Time : 120-150 min | Cook Time : 50 min
Quick Jalepeno Cheddar bread cooked in a dutch oven. Use extra Cheddar and Jalepenos to your preferences. Jalapenos don’t need to be fresh, pickled ones taste good too - just make sure to pat them dry.